Menu – links disabled

$24

Roasted root vegetables, garlic fried kale, crispy polenta, shaved parmesan

$30

Fresh fish and seafood, saffron tomato broth, Pernod, julienne vegetables, grilled bread

$26

Creamed cabbage & leeks, roasted potatoes, maple bacon glaze

$30

White bean & lamb sausage cassoulet, grilled polenta, gremolata

$32

Short rib mashed potatoes, blue cheese demi

$14

Pineapple chutney, banana peppers, cacciocavallo cheese